Product Review: Egg Replacer
A single chicken egg contains multitudes! It provides moisture and structure to baked goods sometimes binding and leavening them without…
Search Results for: egg replacer
Product Review: Vegan Salted Butter Sticks
Especially after determining the best US-nationally available egg replacer, I figured knowing the best US-nationally available vegan butter sticks would…
Veganization: Lemon Sugar Cookies
Squeeze the day with these cheery cookies! This vintage recipe is one of few things that adds more zest to…
Veganization: 3-Ingredient Peanut Butter Cookies
Paradise is a soft cookie that’s easy to make. Just use powdered sugar, no-stir peanut butter, and Bob’s Red Mill…
Recipe Review: Vegan Sponge Cake
Angel food cake, rolled cakes, genoise cake, even Boston cream pie – All are variations of the humble yet intimidating…
Vegan Matzo Ball Soup, 3 Ways
“Passover is tricky for vegans,” my good friend Bekah texted me after inviting me to her Seder. “Matzo balls have…
Veganization: Tahini Apple Tart
Veganizing a recipe is more than swapping plant-based products for conventional ones. Amounts, ratios, and/or entire ingredients oftentimes need to…